The Greedy Fox Roasted Chickpeas

A delicious nutritious snack full of fibre a great alternative to nuts.


1 400g tin chickpea

2tbsp olive oil

1 tbsp Your favourite Greedy Fox Seasoning. We love these in Moroccan.


Preheat oven 220deg

Drain the chickpeas and dry.

Toss them in a bowl with oil and your favourite Greedy Fox seasoning.

Line a tray with baking paper.

Spread the chickpeas in a even layer on the baking tray and bake for 30-40 mins watching the last 5 mins carefully to avoid burning.

Enjoy while hot.

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