Slimming Friendly The Greedy Fox Moroccan Chicken Gyros

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Slimming Friendly The Greedy Fox Moroccan Chicken Gyros

The Greedy Fox Moroccan Chicken Gyros

October 17, 2016

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Jamie Fox

Serves 4

Ingredients

Chicken Gyros

8 Boneless chicken thighs, ask your butcher to do this or some supermarkets are starting to sell them now

1-2 Tbsp The Greedy Fox Moroccan seasoning

Pitta Bread

Lemon wedges

Harissa yogurt

2 Tbsp Yogurt

1 Tsp Harissa

Salad

1/4 Iceberg lettuce

1/2 Red Onion

1 Tbsp Parsley

Method

Pre heat grill med/high

If you are using wooden kebab sticks, soak for 30 mins prior to using.

Season chicken thighs with 1-2 tbsp The Greedy Fox Moroccan seasoning

Skewer on 2 kebab sticks 1 at each end of the thigh leave a little space and load another thigh until all the meat is gone. 4 thighs per 2 Kebab sticks

Cook for 20-25 mins until cooked all the way through, turning every 5 minuted or so and basting with the juices as you go.

Meanwhile make the Harissa yogurt and the salad.

Mix 2tbsp Yogurt with 1 tsp Harissa.

Salad

Finely chop the lettuce and red onion. Mix together in a large bowl with the parsley.

To serve.

Chop the chicken thighs in half to make 4 kebabs load your pitta bread with the chicken breast, salad and Harissa yogurt and enjoy.

By | 2018-03-22T13:52:50+00:00 February 28th, 2018|Cajun Seasoning, Moroccan Seasoning, Slimming|0 Comments

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